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Experimental Food Restriction Reveals Individual Differences in Corticosterone Reaction Norms with No Oxidative Costs
- Ádám Z. Lendvai,
- Jenny Q. Ouyang,
- Laura A. Schoenle,
- Vincent Fasanello,
- Mark F. Haussmann,
- Frances Bonier,
- Ignacio T. Moore
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- Published: November 11, 2014
- https://doi.org/10.1371/journal.pone.0110564