Construction and Analysis of High-Ethanol-Producing Fusants with Co-Fermentation Ability through Protoplast Fusion and Double Labeling Technology

Open Access

Peer-reviewed

Research Article

Jingping Ge,

Affiliation Key Laboratory of Microbiology, College of Life Science, Heilongjiang University, Harbin, P. R. China
⨯
Jingwen Zhao,

Affiliation Key Laboratory of Microbiology, College of Life Science, Heilongjiang University, Harbin, P. R. China
⨯
Luyan Zhang,

Affiliation Key Laboratory of Microbiology, College of Life Science, Heilongjiang University, Harbin, P. R. China
⨯
Mengyun Zhang,

Affiliation Key Laboratory of Microbiology, College of Life Science, Heilongjiang University, Harbin, P. R. China
⨯
Wenxiang Ping

* E-mail: wenxiangp@aliyun.com

Affiliation Key Laboratory of Microbiology, College of Life Science, Heilongjiang University, Harbin, P. R. China
⨯

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Saccharomyces cerevisiae
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Ethanol
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Candida
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Xylose
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Fermentation
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Glucose
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Yeast
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Reporter genes
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