Efficient Open Fermentative Production of Polymer-Grade L-Lactate from Sugarcane Bagasse Hydrolysate by Thermotolerant Bacillus sp. Strain P38

Open Access

Peer-reviewed

Research Article

Lili Peng ,

Contributed equally to this work with: Lili Peng, Nengzhong Xie

Affiliation CAS Key Laboratory of Microbial Physiological and Metabolic Engineering, Institute of Microbiology, Chinese Academy of Sciences, Beijing, China
⨯
Nengzhong Xie ,

Contributed equally to this work with: Lili Peng, Nengzhong Xie

Affiliation National Engineering Research Center for Non-food Biorefinery, Guangxi Academy of Science, Nanning, China
⨯
Ling Guo,

Affiliation National Engineering Research Center for Non-food Biorefinery, Guangxi Academy of Science, Nanning, China
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Limin Wang,

Affiliation CAS Key Laboratory of Microbial Physiological and Metabolic Engineering, Institute of Microbiology, Chinese Academy of Sciences, Beijing, China
⨯
Bo Yu ,

* E-mail: yub@im.ac.cn

Affiliation CAS Key Laboratory of Microbial Physiological and Metabolic Engineering, Institute of Microbiology, Chinese Academy of Sciences, Beijing, China
⨯
Yanhe Ma

Affiliation Tianjin Institute of Industrial Biotechnology, Chinese Academy of Sciences, Tianjin, China
⨯

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Fermentation
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Lactic acid
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Sugarcane
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Bacillus
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Lignin
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Glucose
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Proteases
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Yeast
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