Medium Effects on Minimum Inhibitory Concentrations of Nylon-3 Polymers against E. coli

Open Access

Peer-reviewed

Research Article

Heejun Choi,

Affiliation Department of Chemistry, University of Wisconsin-Madison, Madison, Wisconsin, United States of America
⨯
Saswata Chakraborty,

Affiliation Department of Chemistry, University of Wisconsin-Madison, Madison, Wisconsin, United States of America
⨯
Runhui Liu,

Affiliation Department of Chemistry, University of Wisconsin-Madison, Madison, Wisconsin, United States of America
⨯
Samuel H. Gellman ,

* E-mail: gellman@chem.wisc.edu (SHG); weisshaar@chem.wisc.edu (JCW)

Affiliations Department of Chemistry, University of Wisconsin-Madison, Madison, Wisconsin, United States of America, Molecular Biophysics Program, University of Wisconsin-Madison, Madison, Wisconsin, United States of America
⨯
James C. Weisshaar

* E-mail: gellman@chem.wisc.edu (SHG); weisshaar@chem.wisc.edu (JCW)

Affiliations Department of Chemistry, University of Wisconsin-Madison, Madison, Wisconsin, United States of America, Molecular Biophysics Program, University of Wisconsin-Madison, Madison, Wisconsin, United States of America
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Polymers
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Antibacterials
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Casein
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Peptones
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Serine proteases
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Mixtures
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Synthetic polymers
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Gram negative bacteria
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