Metformin Ameliorates Hepatic Steatosis and Inflammation without Altering Adipose Phenotype in Diet-Induced Obesity

• Shih-Lung Woo,

  Affiliation Department of Nutrition and Food Science, Texas A&M University, College Station, Texas, United States of America

  ⨯
• Hang Xu,

  Affiliation Department of Nutrition and Food Science, Texas A&M University, College Station, Texas, United States of America

  ⨯
• Honggui Li,

  Affiliation Department of Nutrition and Food Science, Texas A&M University, College Station, Texas, United States of America

  ⨯
• Yan Zhao,

  Affiliation Department of Nutrition and Food Science, Texas A&M University, College Station, Texas, United States of America

  ⨯
• Xiang Hu,

  Affiliations Department of Nutrition and Food Science, Texas A&M University, College Station, Texas, United States of America, Department of Endocrinology, Union Hospital, Tongji College of Medicine, Huazhong University of Science and Technology, Wuhan, Hubei, China

  ⨯
• Jiajia Zhao,

  Affiliations Department of Nutrition and Food Science, Texas A&M University, College Station, Texas, United States of America, Department of Stomatology, Union Hospital, Tongji College of Medicine, Huazhong University of Science and Technology, Wuhan, Hubei, China

  ⨯
• Xin Guo,

  Affiliation Department of Nutrition and Food Science, Texas A&M University, College Station, Texas, United States of America

  ⨯
• Ting Guo,

  Affiliation Department of Nutrition and Food Science, Texas A&M University, College Station, Texas, United States of America

  ⨯
• Rachel Botchlett,

  Affiliation Department of Nutrition and Food Science, Texas A&M University, College Station, Texas, United States of America

  ⨯
• Ting Qi,

  Affiliation Department of Nutrition and Food Science, Texas A&M University, College Station, Texas, United States of America

  ⨯
• Ya Pei,

  Affiliation Department of Nutrition and Food Science, Texas A&M University, College Station, Texas, United States of America

  ⨯
• Juan Zheng,

  Affiliations Department of Nutrition and Food Science, Texas A&M University, College Station, Texas, United States of America, Department of Endocrinology, Union Hospital, Tongji College of Medicine, Huazhong University of Science and Technology, Wuhan, Hubei, China

  ⨯
• Yiming Xu,

  Affiliation Vascular Biology Center, Department of Cellular Biology and Anatomy, Medical College of Georgia, Georgia Regents University, Augusta, Georgia, United States of America

  ⨯
• Xiaofei An,

  Affiliation Drug Discovery Center, Key Laboratory of Chemical Genomics, Peking University Shenzhen Graduate School, Shenzhen, China

  ⨯
• Lulu Chen,

  Affiliation Department of Endocrinology, Union Hospital, Tongji College of Medicine, Huazhong University of Science and Technology, Wuhan, Hubei, China

  ⨯
• Lili Chen,

  Affiliation Department of Stomatology, Union Hospital, Tongji College of Medicine, Huazhong University of Science and Technology, Wuhan, Hubei, China

  ⨯
• Qifu Li,

  Affiliation Department of Endocrinology, the First Affiliated Hospital of Chongqing Medical University, Chongqing, China

  ⨯
• Xiaoqiu Xiao,

  Affiliations Department of Endocrinology, the First Affiliated Hospital of Chongqing Medical University, Chongqing, China, The Laboratory of Lipid & Glucose Metabolism, the First Affiliated Hospital of Chongqing Medical University, Chongqing, China

  ⨯
• Yuqing Huo ,

  * E-mail: YHUO@gru.edu (YH); cdwu@tamu.edu (CW)

  Affiliations Vascular Biology Center, Department of Cellular Biology and Anatomy, Medical College of Georgia, Georgia Regents University, Augusta, Georgia, United States of America, Drug Discovery Center, Key Laboratory of Chemical Genomics, Peking University Shenzhen Graduate School, Shenzhen, China

  ⨯
•  [ ... ],
• Chaodong Wu

  * E-mail: YHUO@gru.edu (YH); cdwu@tamu.edu (CW)

  Affiliation Department of Nutrition and Food Science, Texas A&M University, College Station, Texas, United States of America

  ⨯
• [ view all ]
• [ view less ]