Involvement of Multiple Types of Dehydrins in the Freezing Response in Loquat (Eriobotrya japonica)

• Hongxia Xu,

  Affiliations Laboratory of Fruit Quality Biology/The State Agriculture Ministry Laboratory of Horticultural Plant Growth, Development and Quality Improvement, Zhejiang University, Zijingang Campus, Hangzhou, Zhejiang, People’s Republic of China, Institute of Horticulture, Zhejiang Academy of Agricultural Sciences, Hangzhou, Zhejiang, People’s Republic of China

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• Yong Yang,

  Affiliation MOA and Zhejiang Provincial Key Laboratory of Plant Virology, Institute of Virology and Biotechnology, Zhejiang Academy of Agricultural Sciences, Hangzhou, Zhejiang, People’s Republic of China

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• Li Xie,

  Affiliation MOA and Zhejiang Provincial Key Laboratory of Plant Virology, Institute of Virology and Biotechnology, Zhejiang Academy of Agricultural Sciences, Hangzhou, Zhejiang, People’s Republic of China

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• Xiaoying Li,

  Affiliation Institute of Horticulture, Zhejiang Academy of Agricultural Sciences, Hangzhou, Zhejiang, People’s Republic of China

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• Chao Feng,

  Affiliation Laboratory of Fruit Quality Biology/The State Agriculture Ministry Laboratory of Horticultural Plant Growth, Development and Quality Improvement, Zhejiang University, Zijingang Campus, Hangzhou, Zhejiang, People’s Republic of China

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• Junwei Chen,

  Affiliation Institute of Horticulture, Zhejiang Academy of Agricultural Sciences, Hangzhou, Zhejiang, People’s Republic of China

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• Changjie Xu

  * E-mail: chjxu@zju.edu.cn

  Affiliation Laboratory of Fruit Quality Biology/The State Agriculture Ministry Laboratory of Horticultural Plant Growth, Development and Quality Improvement, Zhejiang University, Zijingang Campus, Hangzhou, Zhejiang, People’s Republic of China

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