Physiological Mechanisms for High Salt Tolerance in Wild Soybean (Glycine soja) from Yellow River Delta, China: Photosynthesis, Osmotic Regulation, Ion Flux and antioxidant Capacity

• Peng Chen,

  Affiliation Key Laboratory of Coastal Biology & Bioresources Utilization and Key Laboratory of Coastal Zone Environmental Processes, Yantai Institute of Coastal Zone Research (YIC), Chinese Academy of Sciences (CAS), Yantai, China

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• Kun Yan ,

  * E-mail: kyan@yic.ac.cn (KY); shaohongbochu@126.com (HS)

  Affiliations Key Laboratory of Coastal Biology & Bioresources Utilization and Key Laboratory of Coastal Zone Environmental Processes, Yantai Institute of Coastal Zone Research (YIC), Chinese Academy of Sciences (CAS), Yantai, China, State Key Laboratory of Crop Biology, Shandong Agriculture University, Tai’an, China

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• Hongbo Shao ,

  * E-mail: kyan@yic.ac.cn (KY); shaohongbochu@126.com (HS)

  Affiliations Key Laboratory of Coastal Biology & Bioresources Utilization and Key Laboratory of Coastal Zone Environmental Processes, Yantai Institute of Coastal Zone Research (YIC), Chinese Academy of Sciences (CAS), Yantai, China, Institute for Life Sciences, Qingdao University of Science & Technology (QUST), Qingdao, China

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• Shijie Zhao

  Affiliation State Key Laboratory of Crop Biology, Shandong Agriculture University, Tai’an, China

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