Analysis of Triclosan-Selected Salmonella enterica Mutants of Eight Serovars Revealed Increased Aminoglycoside Susceptibility and Reduced Growth Rates

Open Access

Peer-reviewed

Research Article

Ulrike Rensch,

Affiliation Institute of Food Quality and Food Safety, University of Veterinary Medicine Hannover, Foundation, Hannover, Germany
⨯
Guenter Klein,

Affiliation Institute of Food Quality and Food Safety, University of Veterinary Medicine Hannover, Foundation, Hannover, Germany
⨯
Corinna Kehrenberg

* E-mail: corinna.kehrenberg@tiho-hannover.de

Affiliation Institute of Food Quality and Food Safety, University of Veterinary Medicine Hannover, Foundation, Hannover, Germany
⨯

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