Grazers and Phytoplankton Growth in the Oceans: an Experimental and Evolutionary Perspective

Open Access

Peer-reviewed

Research Article

Simona Ratti,

Affiliation Dipartimento di Scienze della Vita e dell’Ambiente, Università Politecnica delle Marche, Ancona, Italy
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Andrew H. Knoll,

Affiliation Department of Organismic and Evolutionary Biology, Harvard University, Cambridge, Massachusetts, United States of America
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Mario Giordano

*E-mail: m.giordano@univpm.it

Affiliation Dipartimento di Scienze della Vita e dell’Ambiente, Università Politecnica delle Marche, Ancona, Italy
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Synechococcus
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Algae
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Copepods
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Phytoplankton
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Carbohydrates
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Grazing
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Diatoms
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Lipids
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