Critical Period of Memory Enhancement during Taste Avoidance Conditioning in Lymnaea stagnalis

Open Access

Peer-reviewed

Research Article

Tomoyo Takahashi ,

Contributed equally to this work with: Tomoyo Takahashi, Satoshi Takigami

Affiliation School of High-Technology for Human Welfare, Tokai University, Numazu, Shizuoka, Japan
⨯
Satoshi Takigami ,

Contributed equally to this work with: Tomoyo Takahashi, Satoshi Takigami

Affiliations Graduate School of High-Technology for Human Welfare, Tokai University, Numazu, Shizuoka, Japan, Graduate School of Bioscience, Tokai University, Numazu, Shizuoka, Japan
⨯
Hiroshi Sunada,

Affiliation Hotchkiss Brain Institute, Faculty of Medicine, University of Calgary, Calgary, Canada
⨯
Ken Lukowiak,

Affiliation Hotchkiss Brain Institute, Faculty of Medicine, University of Calgary, Calgary, Canada
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Manabu Sakakibara

* E-mail: manabu@tokai.ac.jp

Affiliations School of High-Technology for Human Welfare, Tokai University, Numazu, Shizuoka, Japan, Graduate School of High-Technology for Human Welfare, Tokai University, Numazu, Shizuoka, Japan, Graduate School of Bioscience, Tokai University, Numazu, Shizuoka, Japan
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Memory
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Protein synthesis
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Behavioral conditioning
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