Amino Acid Usage Is Asymmetrically Biased in AT- and GC-Rich Microbial Genomes

Open Access

Peer-reviewed

Research Article

Jon Bohlin ,

* E-mail: jon.bohlin@nvh.no

Affiliation Centre for Epidemiology and Biostatistics, Department of Food Safety and Infection Biology, Norwegian School of Veterinary Science, Oslo, Norway
⨯
Ola Brynildsrud,

Affiliation Centre for Epidemiology and Biostatistics, Department of Food Safety and Infection Biology, Norwegian School of Veterinary Science, Oslo, Norway
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Tammi Vesth,

Affiliation Centre for Biological Sequence Analysis, Department of Systems Biology, Technical University of Denmark, Lyngby, Denmark
⨯
Eystein Skjerve,

Affiliation Centre for Epidemiology and Biostatistics, Department of Food Safety and Infection Biology, Norwegian School of Veterinary Science, Oslo, Norway
⨯
David W. Ussery

Affiliation Centre for Biological Sequence Analysis, Department of Systems Biology, Technical University of Denmark, Lyngby, Denmark
⨯

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Genomics
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Bacterial genomics
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Invertebrate genomics
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Amino acid analysis
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Kullback Leibler divergence
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Principal component analysis
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Prokaryotic cells
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