Black Tea High-Molecular-Weight Polyphenol Stimulates Exercise Training-Induced Improvement of Endurance Capacity in Mouse via the Link between AMPK and GLUT4

Open Access

Peer-reviewed

Research Article

Tomoaki Eguchi,

Affiliation Graduate School of Life and Environmental Sciences, University of Tsukuba, Tsukuba, Japan
⨯
Chiaki Kumagai,

Affiliation Graduate School of Comprehensive Human Sciences, University of Tsukuba, Tsukuba, Japan
⨯
Takashi Fujihara,

Affiliation Graduate School of Life and Environmental Sciences, University of Tsukuba, Tsukuba, Japan
⨯
Thoru Takemasa,

Affiliation Graduate School of Comprehensive Human Sciences, University of Tsukuba, Tsukuba, Japan
⨯
Tetsuo Ozawa,

Affiliation The Shizuoka Organization for Creation of Industries, Shizuoka, Japan
⨯
Osamu Numata

* E-mail: numata.osamu.gb@u.tsukuba.ac.jp

Affiliation Graduate School of Life and Environmental Sciences, University of Tsukuba, Tsukuba, Japan
⨯

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Exercise
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Skeletal muscles
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Running
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Phosphorylation
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Glucose
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Skeletal muscle fibers
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Mitochondria
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Tea
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