Different Selective Effects on Rhizosphere Bacteria Exerted by Genetically Modified versus Conventional Potato Lines

• Armando Cavalcante Franco Dias ,

  Contributed equally to this work with: Armando Cavalcante Franco Dias, Francisco Dini-Andreote

  Affiliations Department of Microbial Ecology, Centre for Ecological and Evolutionary Studies (CEES), University of Groningen (RUG), Groningen, The Netherlands, Department of Soil Science, ESALQ/USP, University of São Paulo, Piracicaba, Brazil

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• Francisco Dini-Andreote ,

  Contributed equally to this work with: Armando Cavalcante Franco Dias, Francisco Dini-Andreote

  * E-mail: f.dini.andreote@rug.nl

  Affiliation Department of Microbial Ecology, Centre for Ecological and Evolutionary Studies (CEES), University of Groningen (RUG), Groningen, The Netherlands

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• Silja Emilia Hannula,

  Affiliation Department of Microbial Ecology, Netherlands Institute of Ecology (NIOO-KNAW), Wageningen, The Netherlands

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• Fernando Dini Andreote,

  Affiliation Department of Soil Science, ESALQ/USP, University of São Paulo, Piracicaba, Brazil

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• Michele de Cássia Pereira e Silva,

  Affiliation Department of Microbial Ecology, Centre for Ecological and Evolutionary Studies (CEES), University of Groningen (RUG), Groningen, The Netherlands

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• Joana Falcão Salles,

  Affiliation Department of Microbial Ecology, Centre for Ecological and Evolutionary Studies (CEES), University of Groningen (RUG), Groningen, The Netherlands

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• Wietse de Boer,

  Affiliation Department of Microbial Ecology, Netherlands Institute of Ecology (NIOO-KNAW), Wageningen, The Netherlands

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• Johannes van Veen,

  Affiliation Department of Microbial Ecology, Netherlands Institute of Ecology (NIOO-KNAW), Wageningen, The Netherlands

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• Jan Dirk van Elsas

  Affiliation Department of Microbial Ecology, Centre for Ecological and Evolutionary Studies (CEES), University of Groningen (RUG), Groningen, The Netherlands

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