IgE Reactivity of Blue Swimmer Crab (Portunus pelagicus) Tropomyosin, Por p 1, and Other Allergens; Cross-Reactivity with Black Tiger Prawn and Effects of Heating

• Jodie B. Abramovitch ,

  Contributed equally to this work with: Jodie B. Abramovitch, Sandip Kamath

  Affiliations Department of Immunology, Monash University, Melbourne, Victoria, Australia, Department of Allergy, Immunology and Respiratory Medicine, The Alfred Hospital and Monash University, Melbourne, Victoria, Australia

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• Sandip Kamath ,

  Contributed equally to this work with: Jodie B. Abramovitch, Sandip Kamath

  Affiliation School of Pharmacy and Molecular Science, James Cook University, Townsville, Queensland, Australia

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• Nirupama Varese,

  Affiliations Department of Immunology, Monash University, Melbourne, Victoria, Australia, Department of Allergy, Immunology and Respiratory Medicine, The Alfred Hospital and Monash University, Melbourne, Victoria, Australia

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• Celia Zubrinich,

  Affiliation School of Pharmacy and Molecular Science, James Cook University, Townsville, Queensland, Australia

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• Andreas L. Lopata,

  Affiliation School of Pharmacy and Molecular Science, James Cook University, Townsville, Queensland, Australia

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• Robyn E. O'Hehir,

  Affiliations Department of Immunology, Monash University, Melbourne, Victoria, Australia, Department of Allergy, Immunology and Respiratory Medicine, The Alfred Hospital and Monash University, Melbourne, Victoria, Australia

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• Jennifer M. Rolland

  * E-mail: jennifer.rolland@monash.edu

  Affiliations Department of Immunology, Monash University, Melbourne, Victoria, Australia, Department of Allergy, Immunology and Respiratory Medicine, The Alfred Hospital and Monash University, Melbourne, Victoria, Australia

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