Interactions of Carbon Dioxide and Food Odours in Drosophila: Olfactory Hedonics and Sensory Neuron Properties

Open Access

Peer-reviewed

Research Article

Cécile P. Faucher,

Current address: Department of Neuroscience, University of Arizona, Tucson, Arizona, United States of America

Affiliation Institute of Biology - Neurobiology, Freie Universität Berlin, Berlin, Germany
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Monika Hilker,

Affiliation Institute of Biology - Applied Zoology, Freie Universität Berlin, Berlin, Germany
⨯
Marien de Bruyne

* E-mail: Marien.DeBruijne@monash.au

Current address: School of Biological Sciences, Monash University, Clayton, Australia

Affiliation Institute of Biology - Neurobiology, Freie Universität Berlin, Berlin, Germany
⨯

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Neurons
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Behavior
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Carbon dioxide
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Olfactory receptor neurons
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Sensory perception
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Drosophila melanogaster
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Odorants
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Action potentials
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