In-Gel Determination of L-Amino Acid Oxidase Activity Based on the Visualization of Prussian Blue-Forming Reaction

Open Access

Peer-reviewed

Research Article

Zhiliang Yu ,

Contributed equally to this work with: Zhiliang Yu, Juanping Qiu

* E-mail: zhiliangyu76@gmail.com (ZY); qiujping@yahoo.com.cn (JQ)

Affiliation College of Biological and Environmental Engineering, Zhejiang University of Technology, Hangzhou, China
⨯
Ning Zhou,

Affiliation College of Biological and Environmental Engineering, Zhejiang University of Technology, Hangzhou, China
⨯
Chuntian Zhao,

Affiliation College of Biological and Environmental Engineering, Zhejiang University of Technology, Hangzhou, China
⨯
Juanping Qiu

Contributed equally to this work with: Zhiliang Yu, Juanping Qiu

* E-mail: zhiliangyu76@gmail.com (ZY); qiujping@yahoo.com.cn (JQ)

Affiliation College of Biological and Environmental Engineering, Zhejiang University of Technology, Hangzhou, China
⨯

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Ammonium sulfate precipitation
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Prussian blue staining
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Chemical precipitation
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Oxidation
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Peptones
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Yeast
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Enzymes
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Sulfates
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