Fatty Acid Binding Proteins FABP9 and FABP10 Participate in Antibacterial Responses in Chinese Mitten Crab, Eriocheir sinensis

Open Access

Peer-reviewed

Research Article

Lin Cheng ,

Contributed equally to this work with: Lin Cheng, Xing-Kun Jin, Wei-Wei Li
⨯
Xing-Kun Jin ,

Contributed equally to this work with: Lin Cheng, Xing-Kun Jin, Wei-Wei Li
⨯
Wei-Wei Li ,

Contributed equally to this work with: Lin Cheng, Xing-Kun Jin, Wei-Wei Li
⨯
Shuang Li,

Affiliation School of Life Science, East China Normal University, Shanghai, China
⨯
Xiao-Nv Guo,

Affiliation School of Life Science, East China Normal University, Shanghai, China
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Juan Wang,

Affiliation School of Life Science, East China Normal University, Shanghai, China
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Ya-Nan Gong,

Affiliation School of Life Science, East China Normal University, Shanghai, China
⨯
Lin He,

Affiliation School of Life Science, East China Normal University, Shanghai, China
⨯
Qun Wang

* E-mail: qwang@bio.ecnu.edu.cn

Affiliation School of Life Science, East China Normal University, Shanghai, China
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Hemocytes
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Bacteria
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Fatty acids
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Staphylococcus aureus
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Recombinant proteins
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Crabs
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Gram negative bacteria
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Invertebrates
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