Risky Food Safety Behaviors Are Associated with Higher Bmi and Lower Healthy Eating Self-Efficacy and Intentions among African American Churchgoers in Baltimore

Open Access

Peer-reviewed

Research Article

Elizabeth Anderson Steeves ,

* E-mail: etanders@jhsph.edu

Affiliation Center for Human Nutrition, Johns Hopkins Bloomberg School of Public Health, Baltimore, Maryland, United States of America
⨯
Ellen Silbergeld,

Affiliation Department of Environmental Health Sciences, Johns Hopkins Bloomberg School of Public Health, Baltimore, Maryland, United States of America
⨯
Amber Summers,

Affiliation Department of Health, Behavior and Society, Johns Hopkins Bloomberg School of Public Health, Baltimore, Maryland, United States of America
⨯
Lenis Chen,

Affiliation Center for Human Nutrition, Johns Hopkins Bloomberg School of Public Health, Baltimore, Maryland, United States of America
⨯
Joel Gittelsohn

Affiliation Center for Human Nutrition, Johns Hopkins Bloomberg School of Public Health, Baltimore, Maryland, United States of America
⨯

Reader Comments (0)

Food
Is the Subject Area "Food" applicable to this article?

Thanks for your feedback.
Behavior
Is the Subject Area "Behavior" applicable to this article?

Thanks for your feedback.
Nutrition
Is the Subject Area "Nutrition" applicable to this article?

Thanks for your feedback.
Psychological and psychosocial issues
Is the Subject Area "Psychological and psychosocial issues" applicable to this article?

Thanks for your feedback.
African American people
Is the Subject Area "African American people" applicable to this article?

Thanks for your feedback.
Body weight
Is the Subject Area "Body weight" applicable to this article?

Thanks for your feedback.
Body mass index
Is the Subject Area "Body mass index" applicable to this article?

Thanks for your feedback.
Educational attainment
Is the Subject Area "Educational attainment" applicable to this article?

Thanks for your feedback.