N-3 Long-Chain Polyunsaturated Fatty Acid Supplementation Significantly Reduces Liver Oxidative Stress in High Fat Induced Steatosis

• Rodrigo Valenzuela,

  Affiliation School of Nutrition and Dietetics, Faculty of Medicine, University of Chile, Santiago, Chile

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• Alejandra Espinosa,

  Affiliation School of Medical Technology, Faculty of Medicine, University of Chile, Santiago, Chile

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• Daniel González-Mañán,

  Affiliation Molecular and Clinical Pharmacology Program, Institute of Biomedical Sciences, Faculty of Medicine, University of Chile, Santiago, Chile

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• Amanda D'Espessailles,

  Affiliation Molecular and Clinical Pharmacology Program, Institute of Biomedical Sciences, Faculty of Medicine, University of Chile, Santiago, Chile

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• Virginia Fernández,

  Affiliation Molecular and Clinical Pharmacology Program, Institute of Biomedical Sciences, Faculty of Medicine, University of Chile, Santiago, Chile

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• Luis A. Videla,

  Affiliation Molecular and Clinical Pharmacology Program, Institute of Biomedical Sciences, Faculty of Medicine, University of Chile, Santiago, Chile

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• Gladys Tapia

  * E-mail: gtapia@med.uchile.cl

  Affiliation Molecular and Clinical Pharmacology Program, Institute of Biomedical Sciences, Faculty of Medicine, University of Chile, Santiago, Chile

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