Heat-Induced Structural Changes Affect OVA-Antigen Processing and Reduce Allergic Response in Mouse Model of Food Allergy

Jaroslav Golias; Martin Schwarzer; Michael Wallner; Miloslav Kverka; Hana Kozakova; Dagmar Srutkova; Klara Klimesova; Petr Sotkovsky; Lenka Palova-Jelinkova; Fatima Ferreira; Ludmila Tuckova

doi:10.1371/journal.pone.0037156

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Open Access

Peer-reviewed

Research Article

Heat-Induced Structural Changes Affect OVA-Antigen Processing and Reduce Allergic Response in Mouse Model of Food Allergy

Jaroslav Golias ,

Contributed equally to this work with: Jaroslav Golias, Martin Schwarzer

Affiliation Department of Immunology and Gnotobiology, Institute of Microbiology, v.v.i., Academy of Sciences of the Czech Republic, Prague, Czech Republic
⨯
Martin Schwarzer ,

Contributed equally to this work with: Jaroslav Golias, Martin Schwarzer

* E-mail: schwarzer@biomed.cas.cz

Affiliation Department of Immunology and Gnotobiology, Institute of Microbiology, v.v.i., Academy of Sciences of the Czech Republic, Novy Hradek, Czech Republic
⨯
Michael Wallner,

Affiliation Christian Doppler Laboratory for Allergy Diagnosis and Therapy, Department of Molecular Biology, University of Salzburg, Salzburg, Austria
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Miloslav Kverka,

Affiliation Department of Immunology and Gnotobiology, Institute of Microbiology, v.v.i., Academy of Sciences of the Czech Republic, Prague, Czech Republic
⨯
Hana Kozakova,

Affiliation Department of Immunology and Gnotobiology, Institute of Microbiology, v.v.i., Academy of Sciences of the Czech Republic, Novy Hradek, Czech Republic
⨯
Dagmar Srutkova,

Affiliation Department of Immunology and Gnotobiology, Institute of Microbiology, v.v.i., Academy of Sciences of the Czech Republic, Novy Hradek, Czech Republic
⨯
Klara Klimesova,

Affiliation Department of Immunology and Gnotobiology, Institute of Microbiology, v.v.i., Academy of Sciences of the Czech Republic, Prague, Czech Republic
⨯
Petr Sotkovsky,

Affiliation Department of Immunology and Gnotobiology, Institute of Microbiology, v.v.i., Academy of Sciences of the Czech Republic, Prague, Czech Republic
⨯
Lenka Palova-Jelinkova,

Affiliation Department of Immunology and Gnotobiology, Institute of Microbiology, v.v.i., Academy of Sciences of the Czech Republic, Prague, Czech Republic
⨯
Fatima Ferreira,

Affiliation Christian Doppler Laboratory for Allergy Diagnosis and Therapy, Department of Molecular Biology, University of Salzburg, Salzburg, Austria
⨯
Ludmila Tuckova

Affiliation Department of Immunology and Gnotobiology, Institute of Microbiology, v.v.i., Academy of Sciences of the Czech Republic, Prague, Czech Republic
⨯

Heat-Induced Structural Changes Affect OVA-Antigen Processing and Reduce Allergic Response in Mouse Model of Food Allergy

Jaroslav Golias,
Martin Schwarzer,
Michael Wallner,
Miloslav Kverka,
Hana Kozakova,
Dagmar Srutkova,
Klara Klimesova,
Petr Sotkovsky,
Lenka Palova-Jelinkova,
Fatima Ferreira

Published: May 21, 2012
https://doi.org/10.1371/journal.pone.0037156

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