Increasing Dietary Fat Elicits Similar Changes in Fat Oxidation and Markers of Muscle Oxidative Capacity in Lean and Obese Humans

Audrey Bergouignan; Wendolyn S. Gozansky; Daniel W. Barry; Wayne Leitner; Paul S. MacLean; James O. Hill; Boris Draznin; Edward L. Melanson

doi:10.1371/journal.pone.0030164

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Peer-reviewed

Research Article

Increasing Dietary Fat Elicits Similar Changes in Fat Oxidation and Markers of Muscle Oxidative Capacity in Lean and Obese Humans

Audrey Bergouignan,

Affiliation Center for Human Nutrition, School of Medicine, University of Colorado Denver, Denver, Colorado, United States of America
⨯
Wendolyn S. Gozansky,

Affiliation Division of Geriatric Medicine, School of Medicine, University of Colorado Denver, Denver, Colorado, United States of America
⨯
Daniel W. Barry,

Affiliation Division of General Internal Medicine, School of Medicine, University of Colorado Denver, Denver, Colorado, United States of America
⨯
Wayne Leitner,

Affiliation Division of Geriatric Medicine, School of Medicine, University of Colorado Denver, Denver, Colorado, United States of America
⨯
Paul S. MacLean,

Affiliations Center for Human Nutrition, School of Medicine, University of Colorado Denver, Denver, Colorado, United States of America, Division of Endocrinology, Metabolism, and Diabetes, School of Medicine, University of Colorado Denver, Denver, Colorado, United States of America
⨯
James O. Hill,

Affiliations Division of Endocrinology, Metabolism, and Diabetes, School of Medicine, University of Colorado Denver, Denver, Colorado, United States of America, Section of Nutrition, Department of Pediatrics, School of Medicine, University of Colorado Denver, Denver, Colorado, United States of America
⨯
Boris Draznin,

Affiliation Division of Geriatric Medicine, School of Medicine, University of Colorado Denver, Denver, Colorado, United States of America
⨯
Edward L. Melanson

* E-mail: Ed.melanson@ucdenver.edu

Affiliations Center for Human Nutrition, School of Medicine, University of Colorado Denver, Denver, Colorado, United States of America, Division of Endocrinology, Metabolism, and Diabetes, School of Medicine, University of Colorado Denver, Denver, Colorado, United States of America
⨯

Increasing Dietary Fat Elicits Similar Changes in Fat Oxidation and Markers of Muscle Oxidative Capacity in Lean and Obese Humans

Audrey Bergouignan,
Wendolyn S. Gozansky,
Daniel W. Barry,
Wayne Leitner,
Paul S. MacLean,
James O. Hill,
Boris Draznin,
Edward L. Melanson

Published: January 12, 2012
https://doi.org/10.1371/journal.pone.0030164

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23 Mar 2012
17:11 GMT
Most Recent

Correction to figure 4 Posted by melansoned on 23 Mar 2012 at 17:11 GMT

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Diet
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Fats
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Oxidation
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Skeletal muscles
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