Molecular Characterizations of a Novel Putative DNA-Binding Protein LvDBP23 in Marine Shrimp L. vannamei Tissues and Molting Stages

• Yanisa Laoong-u-thai,

  Affiliations Department of Human Nutrition, Food and Animal Sciences, University of Hawaii at Manoa, Honolulu, Hawaii, United States of America, Department of Chemical Engineering, Faculty of Engineering, Burapha University, Chonburi, Thailand

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• Baoping Zhao,

  Affiliation Department of Human Nutrition, Food and Animal Sciences, University of Hawaii at Manoa, Honolulu, Hawaii, United States of America

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• Amornrat Phongdara ,

  * E-mail: pamornra@yahoo.com (AP); Jinzeng@hawaii.edu (JY)

  Affiliation Center for Genomics and Bioinformatics Research, Prince of Songkla University, Songkhla, Thailand

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• Jinzeng Yang

  * E-mail: pamornra@yahoo.com (AP); Jinzeng@hawaii.edu (JY)

  Affiliations Department of Human Nutrition, Food and Animal Sciences, University of Hawaii at Manoa, Honolulu, Hawaii, United States of America, College of Animal Science and Technology, Huazhong Agricultural University, Wuhan, People's Republic of China

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