Diversity in Protein Glycosylation among Insect Species

• Gianni Vandenborre,

  Affiliations Laboratory of Agrozoology, Department of Crop Protection, Faculty of Bioscience Engineering, Ghent University, Ghent, Belgium, Laboratory of Biochemistry and Glycobiology, Department of Molecular Biotechnology, Faculty of Bioscience Engineering, Ghent University, Ghent, Belgium

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• Guy Smagghe ,

  * E-mail: guy.smagghe@ugent.be

  Affiliation Laboratory of Agrozoology, Department of Crop Protection, Faculty of Bioscience Engineering, Ghent University, Ghent, Belgium

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• Bart Ghesquière,

  Affiliations Department of Medical Protein Research, VIB, Ghent, Belgium, Department of Biochemistry, Faculty of Medicine and Health Sciences, Ghent University, Ghent, Belgium

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• Gerben Menschaert,

  Affiliation Laboratory for Bioinformatics and Computational Genomics, Department of Molecular Biotechnology, Faculty of Bioscience Engineering, Ghent University, Ghent, Belgium

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• Rameshwaram Nagender Rao,

  Affiliations Laboratory of Agrozoology, Department of Crop Protection, Faculty of Bioscience Engineering, Ghent University, Ghent, Belgium, Laboratory of Biochemistry and Glycobiology, Department of Molecular Biotechnology, Faculty of Bioscience Engineering, Ghent University, Ghent, Belgium

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• Kris Gevaert,

  Affiliations Department of Medical Protein Research, VIB, Ghent, Belgium, Department of Biochemistry, Faculty of Medicine and Health Sciences, Ghent University, Ghent, Belgium

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• Els J. M. Van Damme

  Affiliation Laboratory of Biochemistry and Glycobiology, Department of Molecular Biotechnology, Faculty of Bioscience Engineering, Ghent University, Ghent, Belgium

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