Stress Resistance and Longevity Are Not Directly Linked to Levels of Enzymatic Antioxidants in the Ponerine Ant Harpegnathos saltator

• Sebastian A. Schneider,

  Affiliation Department Zoophysiology II, Christian-Albrechts-University of Kiel, Kiel, Germany

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• Charlotte Schrader,

  Affiliation Institute of Human Nutrition and Food Sciences, Christian-Albrechts-University of Kiel, Kiel, Germany

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• Anika E. Wagner,

  Affiliation Institute of Human Nutrition and Food Sciences, Christian-Albrechts-University of Kiel, Kiel, Germany

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• Christine Boesch-Saadatmandi,

  Affiliation Institute of Human Nutrition and Food Sciences, Christian-Albrechts-University of Kiel, Kiel, Germany

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• Juergen Liebig,

  Affiliation School of Life Science and Center for Social Dynamics and Complexity, Arizona State University, Tempe, Arizona, United States of America

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• Gerald Rimbach,

  Affiliation Institute of Human Nutrition and Food Sciences, Christian-Albrechts-University of Kiel, Kiel, Germany

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• Thomas Roeder

  * E-mail: troeder@zoologie.uni-kiel.de

  Affiliation Department Zoophysiology II, Christian-Albrechts-University of Kiel, Kiel, Germany

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