Ascorbate Biosynthesis during Early Fruit Development Is the Main Reason for Its Accumulation in Kiwi

Open Access

Peer-reviewed

Research Article

Mingjun Li,

Affiliation College of Horticulture, Northwest A&F University, Yangling, China
⨯
Fengwang Ma ,

* E-mail: fwm64@sina.com

Affiliation College of Horticulture, Northwest A&F University, Yangling, China
⨯
Dong Liang,

Affiliation College of Horticulture, Northwest A&F University, Yangling, China
⨯
Juan Li,

Affiliation College of Horticulture, Northwest A&F University, Yangling, China
⨯
Yanlei Wang

Affiliation College of Horticulture, Northwest A&F University, Yangling, China
⨯

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Fruits
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Vitamin C
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Biosynthesis
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Kiwifruit
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Gene expression
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Leaves
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Phloem
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Microtubules
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