Does Early Mismatched Nutrition Predispose to Hypertension and Atherosclerosis, in Male Mice?

Open Access

Peer-reviewed

Research Article

Vanesa Bol,

Affiliation Laboratory of Cell Biology, Institute of Life Science, Université Catholique de Louvain, Louvain-la-Neuve, Belgium
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Fanny Desjardins,

Affiliation Unit of Pharmacology and Theurapeutics, Université Catholique de Louvain, Brussels, Belgium
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Brigitte Reusens,

Affiliation Laboratory of Cell Biology, Institute of Life Science, Université Catholique de Louvain, Louvain-la-Neuve, Belgium
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Jen-Luc Balligand,

Affiliation Unit of Pharmacology and Theurapeutics, Université Catholique de Louvain, Brussels, Belgium
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Claude Remacle

* E-mail: claude.remacle@uclouvain.be

Affiliation Laboratory of Cell Biology, Institute of Life Science, Université Catholique de Louvain, Louvain-la-Neuve, Belgium
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Diet
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Blood pressure
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Atherosclerosis
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Blood plasma
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Hypertension
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Obesity
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Cholesterol
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Body weight
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