High Intensity Interval- vs Moderate Intensity- Training for Improving Cardiometabolic Health in Overweight or Obese Males: A Randomized Controlled Trial

• Gordon Fisher ,

  * E-mail: grdnfs@uab.edu

  Affiliations Department of Human Studies, University of Alabama at Birmingham, Birmingham, AL, United States of America, Nutrition and Obesity Research Center, University of Alabama at Birmingham, Birmingham, AL, United States of America, Department of Nutrition Sciences, University of Alabama at Birmingham, Birmingham, AL, United States of America

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• Andrew W. Brown,

  Affiliations Nutrition and Obesity Research Center, University of Alabama at Birmingham, Birmingham, AL, United States of America, Office of Energetics, University of Alabama at Birmingham, Birmingham, AL, United States of America

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• Michelle M. Bohan Brown,

  Affiliations Department of Nutrition Sciences, University of Alabama at Birmingham, Birmingham, AL, United States of America, Department of Food, Nutrition, and Packaging Sciences, Clemson University, Clemson, SC, United States of America

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• Amy Alcorn,

  Affiliations Nutrition and Obesity Research Center, University of Alabama at Birmingham, Birmingham, AL, United States of America, Office of Energetics, University of Alabama at Birmingham, Birmingham, AL, United States of America

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• Corey Noles,

  Affiliation Department of Human Studies, University of Alabama at Birmingham, Birmingham, AL, United States of America

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• Leah Winwood,

  Affiliation Department of Human Studies, University of Alabama at Birmingham, Birmingham, AL, United States of America

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• Holly Resuehr,

  Affiliations Nutrition and Obesity Research Center, University of Alabama at Birmingham, Birmingham, AL, United States of America, Department of Nutrition Sciences, University of Alabama at Birmingham, Birmingham, AL, United States of America

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• Brandon George,

  Affiliations Nutrition and Obesity Research Center, University of Alabama at Birmingham, Birmingham, AL, United States of America, Office of Energetics, University of Alabama at Birmingham, Birmingham, AL, United States of America

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• Madeline M. Jeansonne,

  Affiliations Nutrition and Obesity Research Center, University of Alabama at Birmingham, Birmingham, AL, United States of America, Office of Energetics, University of Alabama at Birmingham, Birmingham, AL, United States of America

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• David B. Allison

  Affiliations Nutrition and Obesity Research Center, University of Alabama at Birmingham, Birmingham, AL, United States of America, Office of Energetics, University of Alabama at Birmingham, Birmingham, AL, United States of America, Department of Nutrition Sciences, University of Alabama at Birmingham, Birmingham, AL, United States of America

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