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Article Source: Health risk assessment of exposure to Polycyclic Aromatic Hydrocarbons in bread from Iranian markets: Application of monte carlo simulation approach
Khodadadi N, Saghi M, Mashayekhi S, Bashirian N, Asadi Touranlou F, et al. (2026) Health risk assessment of exposure to Polycyclic Aromatic Hydrocarbons in bread from Iranian markets: Application of monte carlo simulation approach. PLOS ONE 21(2): e0341584. https://doi.org/10.1371/journal.pone.0341584

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