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Effect of dietary inclusion of artichoke (Cynara scolymus) leaf powder and astaxanthin on productive performance, hematological and biochemical profiles, hepatic and antioxidant enzyme activities, and gut microbiota in broiler chickens
Nasser SN,
Torki M,
Al-Khafaji FRA,
Harsini SG,
Qotbi AAA
(2025)
Effect of dietary inclusion of artichoke (Cynara scolymus) leaf powder and astaxanthin on productive performance, hematological and biochemical profiles, hepatic and antioxidant enzyme activities, and gut microbiota in broiler chickens.
PLOS ONE 20(10): e0328784.
https://doi.org/10.1371/journal.pone.0328784