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Article Source: Persistence comparison of two Shiga-toxin producing Escherichia coli (STEC) serovars during long-term storage and thermal inactivation in various wheat flours
Hines IS, Jurkiw T, Nguyen E, Ferguson M, Solaiman S, et al. (2024) Persistence comparison of two Shiga-toxin producing Escherichia coli (STEC) serovars during long-term storage and thermal inactivation in various wheat flours. PLOS ONE 19(3): e0299922. https://doi.org/10.1371/journal.pone.0299922

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