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Article Source: Comparative analysis of silver-nanoparticles and whey-encapsulated particles from olive leaf water extracts: Characteristics and biological activity
Mansour HMM, Shehata MG, Abdo EM, Sharaf MM, Hafez EsE, et al. (2023) Comparative analysis of silver-nanoparticles and whey-encapsulated particles from olive leaf water extracts: Characteristics and biological activity. PLOS ONE 18(12): e0296032. https://doi.org/10.1371/journal.pone.0296032

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