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Effects of different vegetable rotations on the rhizosphere bacterial community and tomato growth in a continuous tomato cropping substrate
Jin L,
Lyu J,
Jin N,
Xie J,
Wu Y,
et al.
(2021)
Effects of different vegetable rotations on the rhizosphere bacterial community and tomato growth in a continuous tomato cropping substrate.
PLOS ONE 16(9): e0257432.
https://doi.org/10.1371/journal.pone.0257432