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Dietary sodium chloride attenuates increased β-cell mass to cause glucose intolerance in mice under a high-fat diet
Taki K,
Takagi H,
Hirose T,
Sun R,
Yaginuma H,
et al.
(2021)
Dietary sodium chloride attenuates increased β-cell mass to cause glucose intolerance in mice under a high-fat diet.
PLOS ONE 16(3): e0248065.
https://doi.org/10.1371/journal.pone.0248065