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Article Source: Functional characterization and immunomodulatory properties of Lactobacillus helveticus strains isolated from Italian hard cheeses
Zago M, Massimiliano L, Bonvini B, Penna G, Giraffa G, et al. (2021) Functional characterization and immunomodulatory properties of Lactobacillus helveticus strains isolated from Italian hard cheeses. PLOS ONE 16(1): e0245903. https://doi.org/10.1371/journal.pone.0245903

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