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Investigating the microbiota of fermented fish products (Pla-ra) from different communities of northeastern Thailand
Rodpai R,
Sanpool O,
Thanchomnang T,
Wangwiwatsin A,
Sadaow L,
et al.
(2021)
Investigating the microbiota of fermented fish products (Pla-ra) from different communities of northeastern Thailand.
PLOS ONE 16(1): e0245227.
https://doi.org/10.1371/journal.pone.0245227