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Article Source: Assessment of knowledge, practice, and status of food handlers toward Salmonella, Shigella, and intestinal parasites: A cross-sectional study in Tigrai prison centers, Ethiopia
Mardu F, Negash H, Legese H, Berhe B, Tesfay K, et al. (2020) Assessment of knowledge, practice, and status of food handlers toward Salmonella, Shigella, and intestinal parasites: A cross-sectional study in Tigrai prison centers, Ethiopia. PLOS ONE 15(11): e0241145. https://doi.org/10.1371/journal.pone.0241145

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