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Article Source: Selection, intake, and plate waste patterns of leftover food items among U.S. consumers: A pilot study
Roe BE, Qi D, Apolzan JW, Martin CK (2020) Selection, intake, and plate waste patterns of leftover food items among U.S. consumers: A pilot study. PLOS ONE 15(9): e0238050. https://doi.org/10.1371/journal.pone.0238050

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