Download Citation
Article Source:
A combination of monosodium glutamate and high-fat and high-fructose diets increases the risk of kidney injury, gut dysbiosis and host-microbial co-metabolism
Pongking T,
Haonon O,
Dangtakot R,
Onsurathum S,
Jusakul A,
et al.
(2020)
A combination of monosodium glutamate and high-fat and high-fructose diets increases the risk of kidney injury, gut dysbiosis and host-microbial co-metabolism.
PLOS ONE 15(4): e0231237.
https://doi.org/10.1371/journal.pone.0231237