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Article Source: Diversity analysis and genome-wide association studies of grain shape and eating quality traits in rice (Oryza sativa L.) using DArT markers
Mogga M, Sibiya J, Shimelis H, Lamo J, Yao N (2018) Diversity analysis and genome-wide association studies of grain shape and eating quality traits in rice (Oryza sativa L.) using DArT markers. PLOS ONE 13(6): e0198012. https://doi.org/10.1371/journal.pone.0198012

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