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Article Source: White-rot basidiomycetes Junghuhnia nitida and Steccherinum bourdotii: Oxidative potential and laccase properties in comparison with Trametes hirsuta and Coriolopsis caperata
Glazunova OA, Shakhova NV, Psurtseva NV, Moiseenko KV, Kleimenov SY, et al. (2018) White-rot basidiomycetes Junghuhnia nitida and Steccherinum bourdotii: Oxidative potential and laccase properties in comparison with Trametes hirsuta and Coriolopsis caperata. PLOS ONE 13(6): e0197667. https://doi.org/10.1371/journal.pone.0197667

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