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Low fermentable oligosaccharides, disaccharides, monosaccharides and polyols (FODMAP) diet improves symptoms in adults suffering from irritable bowel syndrome (IBS) compared to standard IBS diet: A meta-analysis of clinical studies
Varjú P,
Farkas N,
Hegyi P,
Garami A,
Szabó I,
et al.
(2017)
Low fermentable oligosaccharides, disaccharides, monosaccharides and polyols (FODMAP) diet improves symptoms in adults suffering from irritable bowel syndrome (IBS) compared to standard IBS diet: A meta-analysis of clinical studies.
PLOS ONE 12(8): e0182942.
https://doi.org/10.1371/journal.pone.0182942