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Evaluation of the Antibacterial Potential of Liquid and Vapor Phase Phenolic Essential Oil Compounds against Oral Microorganisms
Wang TH,
Hsia SM,
Wu CH,
Ko SY,
Chen MY,
et al.
(2016)
Evaluation of the Antibacterial Potential of Liquid and Vapor Phase Phenolic Essential Oil Compounds against Oral Microorganisms.
PLOS ONE 11(9): e0163147.
https://doi.org/10.1371/journal.pone.0163147