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The Impact of Oxytocin on Food Intake and Emotion Recognition in Patients with Eating Disorders: A Double Blind Single Dose Within-Subject Cross-Over Design
Kim YR,
Eom JS,
Yang JW,
Kang J,
Treasure J
(2015)
The Impact of Oxytocin on Food Intake and Emotion Recognition in Patients with Eating Disorders: A Double Blind Single Dose Within-Subject Cross-Over Design.
PLOS ONE 10(9): e0137514.
https://doi.org/10.1371/journal.pone.0137514