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Article Source: Preferential Interactions and the Effect of Protein PEGylation
Holm LS, Thulstrup PW, Kasimova MR, van de Weert M (2015) Preferential Interactions and the Effect of Protein PEGylation. PLOS ONE 10(7): e0133584. https://doi.org/10.1371/journal.pone.0133584

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