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Article Source: Quantification and Qualification of Bacteria Trapped in Chewed Gum
Wessel SW, van der Mei HC, Morando D, Slomp AM, van de Belt-Gritter B, et al. (2015) Quantification and Qualification of Bacteria Trapped in Chewed Gum. PLOS ONE 10(1): e0117191. https://doi.org/10.1371/journal.pone.0117191

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