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Article Source: Phytochemical Composition, Antioxidant Activity and HPLC Fingerprinting Profiles of Three Pyrola Species from Different Regions
Wang D, He F, Lv Z, Li D (2014) Phytochemical Composition, Antioxidant Activity and HPLC Fingerprinting Profiles of Three Pyrola Species from Different Regions. PLOS ONE 9(5): e96329. https://doi.org/10.1371/journal.pone.0096329

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