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Article Source: Functional Characterization of Dihydroflavonol-4-Reductase in Anthocyanin Biosynthesis of Purple Sweet Potato Underlies the Direct Evidence of Anthocyanins Function against Abiotic Stresses
Wang H, Fan W, Li H, Yang J, Huang J, et al. (2013) Functional Characterization of Dihydroflavonol-4-Reductase in Anthocyanin Biosynthesis of Purple Sweet Potato Underlies the Direct Evidence of Anthocyanins Function against Abiotic Stresses. PLOS ONE 8(11): e78484. https://doi.org/10.1371/journal.pone.0078484

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