About the Authors

Gai Ran

Contributed equally to this work with: Gai Ran, Li Ying

Affiliation Department of Preventive Medicine, School of Public Health and Management, Wenzhou Medical University, Wenzhou, China

Li Ying

Contributed equally to this work with: Gai Ran, Li Ying

Affiliation School of Stomatology, Wenzhou Medical University, Wenzhou, China

Lin Li

Affiliation Department of Preventive Medicine, School of Public Health and Management, Wenzhou Medical University, Wenzhou, China

Qiaoqiao Yan

Affiliation Department of Preventive Medicine, School of Public Health and Management, Wenzhou Medical University, Wenzhou, China

Weijie Yi

Affiliation Department of Nutrition and Food Hygiene, School of Public Health, Tongji Medical College, Huazhong University of Science and Technology, Wuhan, China

Chenjiang Ying

Affiliation Department of Nutrition and Food Hygiene, School of Public Health, Tongji Medical College, Huazhong University of Science and Technology, Wuhan, China

Hongmei Wu

yexiaolei302@163.com (XY); hongmeiwwu@hotmail.com (HW).

Affiliation Department of Preventive Medicine, School of Public Health and Management, Wenzhou Medical University, Wenzhou, China

Xiaolei Ye

yexiaolei302@163.com (XY); hongmeiwwu@hotmail.com (HW).

Affiliation Department of Preventive Medicine, School of Public Health and Management, Wenzhou Medical University, Wenzhou, China

Competing Interests

The authors have declared that no competing interests exist.

Author Contributions

Conceptualization: XY CY GR. Data curation: GR. Formal analysis: XY GR LY. Funding acquisition: XY CY WY LY. Investigation: GR LY LL WY QY. Methodology: GR LY CY XY. Resources: XY CY WY LY. Writing – original draft: LY GR. Writing – review & editing: HW XY.