About the Authors
- Shoko Sawano
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Affiliations Department of Bioresource Sciences, Faculty of Agriculture, Kyushu University, Fukuoka, Japan, Department of Food Nutrition, Fukuoka Women's Junior College, Dazaifu, Japan
- Yusuke Komiya
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Affiliation Department of Bioresource Sciences, Faculty of Agriculture, Kyushu University, Fukuoka, Japan
- Riho Ichitsubo
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Affiliation Department of Bioresource Sciences, Faculty of Agriculture, Kyushu University, Fukuoka, Japan
- Yasuyuki Ohkawa
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Affiliations Division of Transcriptomics, Medical Institute of Bioregulation, Kyushu University, Fukuoka, Japan, CREST, JST, Saitama, Japan
- Mako Nakamura
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Affiliation Department of Bioresource Sciences, Faculty of Agriculture, Kyushu University, Fukuoka, Japan
- Ryuichi Tatsumi
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Affiliation Department of Bioresource Sciences, Faculty of Agriculture, Kyushu University, Fukuoka, Japan
- Yoshihide Ikeuchi
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Affiliation Department of Bioresource Sciences, Faculty of Agriculture, Kyushu University, Fukuoka, Japan
- Wataru Mizunoya
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* E-mail: mizunoya.wataru.185@m.kyushu-u.ac.jp
Affiliation Department of Bioresource Sciences, Faculty of Agriculture, Kyushu University, Fukuoka, Japan
Competing Interests
The authors have declared that no competing interests exist.
Author Contributions
Conceptualization: SS WM. Funding acquisition: SS WM. Investigation: SS YK RI YO WM. Methodology: SS YK YO WM. Project administration: WM. Supervision: MN RT YI. Visualization: SS YK RI WM. Writing – original draft: SS YK WM. Writing – review & editing: SS YK YO WM.