About the Authors

Naoki Harada

harada@biochem.osakafu-u.ac.jp (NH); inui@biochem.osakafu-u.ac.jp (HI)

Affiliation Division of Applied Life Sciences, Graduate School of Life and Environmental Sciences, Osaka Prefecture University, Sakai, Osaka, Japan

Mikako Ishihara

Affiliation Division of Applied Life Sciences, Graduate School of Life and Environmental Sciences, Osaka Prefecture University, Sakai, Osaka, Japan

Hiroko Horiuchi

Affiliation Division of Applied Life Sciences, Graduate School of Life and Environmental Sciences, Osaka Prefecture University, Sakai, Osaka, Japan

Yuta Ito

Affiliations Division of Applied Life Sciences, Graduate School of Life and Environmental Sciences, Osaka Prefecture University, Sakai, Osaka, Japan, Biochemical Laboratory, Saraya Company, Ltd., Kashiwara, Osaka, Japan

Hiromitsu Tabata

Affiliation Biochemical Laboratory, Saraya Company, Ltd., Kashiwara, Osaka, Japan

Yasushi A. Suzuki

Affiliation Biochemical Laboratory, Saraya Company, Ltd., Kashiwara, Osaka, Japan

Yoshihisa Nakano

Affiliation Center for Research and Development of Bioresources, Osaka Prefecture University, Sakai, Osaka, Japan

Ryoichi Yamaji

Affiliation Division of Applied Life Sciences, Graduate School of Life and Environmental Sciences, Osaka Prefecture University, Sakai, Osaka, Japan

Hiroshi Inui

harada@biochem.osakafu-u.ac.jp (NH); inui@biochem.osakafu-u.ac.jp (HI)

Affiliations Center for Research and Development of Bioresources, Osaka Prefecture University, Sakai, Osaka, Japan, Department of Nutrition, Osaka Prefecture University, Habikino, Osaka, Japan

Competing Interests

The commercial affiliation along with any other relevant declarations relating to employment, consultancy, patents, products in development, or marketed products does not alter the authors' adherence to PLOS ONE policies on sharing data and materials.

Author Contributions

Conceptualization: NH HI. Data curation: NH MI HH YI HI. Formal analysis: NH MI HH YI YN RY HI. Funding acquisition: HI. Investigation: NH MI HH YI. Methodology: NH HI. Project administration: NH HI. Resources: HT YAS. Supervision: NH HI. Validation: NH MI HH YI. Visualization: NH MI HH YI HI. Writing – original draft: NH HI. Writing – review & editing: NH MI HH YI HT YAS YN RY HI.